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Honey Chai Tea Latte

No need to head to the local coffee shop for your next chai tea latte – we’ve got the perfect solution with our homemade, sweet & spicy Honey Chai Tea Latte.

Honey Chai Tea Latte

Ingredients

  • 2 tsp whole fennel seeds
  • 8 green cardamom pods
  • 2 cinnamon sticks, broken up
  • 10 black peppercorns
  • 10 whole cloves
  • 1 star anise, broken up
  • 1/3 cup Aunt Sue’s Raw & Unfiltered Honey
  • 6 cups water
  • 1 cup milk
  • 5 black teabags

Directions

  • Toast the spices in a medium saucepan over medium heat till fragrant
  • Add water
  • Bring to a boil, then reduce to a simmer
  • Cover, and simmer for 10 minutes
  • Remove from heat, and add tea bags
  • Steep another five minutes, then remove tea bags
  • Strain, then stir in milk and honey
  • Serve
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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