Honey Balsamic Flatbread
A delicious, super-easy flatbread, and it’s ready in less than 20 minutes. No, you’re not dreaming.
1 package store-bought Naan bread
1 mozzarella ball
1 cup mixed heirloom tomatoes
5 whole basil leaves
1 tbsp Aunt Sue’s® Raw & Unfiltered Honey
1 tbsp balsamic vinegar
½ cup baby arugula (optional)
Slice mozzarella into thick slices and place on Naan bread.
Roughly chop the tomatoes and place on top of the mozzarella.
Arrange the basil leaves on top of the tomatoes.
Whisk together the honey and balsamic vinegar sauce.
Top with baby arugula, if desired.