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Easy Rugelach


Ingredients

  • 1/4 cup Sue Bee® Honey
  • 2 ounces cream cheese
  • 1 teaspoon cinnamon
  • 1/3 cup chopped nuts
  • 1 frozen pie crust, thawed
  • cinnamon sugar

Directions

  • Beat Sue Bee® honey, cream cheese and cinnamon together.
  • Spread mixture over pie crust.
  • With a sharp knife, cut the pie dough into 12 triangular sections.
  • Sprinkle nuts over pieces.
  • Roll each triangle from outer edge toward tip.
  • Sprinkle with cinnamon sugar.
  • Place on greased cookie sheet and bake at 350 F for about 35 minutes, or until browned.
  • Drizzle with Sue Bee® honey and serve.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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